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Yunnan Pu-Erh

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Description

Discover the fascinating world of Pu-Erh tea! These tea leaves undergo a unique process of rehydration after fermentation, resulting in a second fermentation. This makes Pu-Erh tea a post-fermented tea. After production, these teas are stored in cool cellars or buried in the ground for one or more years. Our quality is the most popular and best-selling variety worldwide. The dark brown to light brown Sinensis leaves develop a powerful, spicy and earthy flavor, with earthy and woody undertones, depending on the brewing time. The infusion has a deep red color. Be enchanted by the rich aromas and flavors of Pu-Erh tea. Discover why this tea is loved all over the world. Order now and enjoy a unique and surprising tea sensation that will delight your taste buds.

Characteristics

Ingredients & brewing recommendations

Tea type: Black tea
Ingredients: Black Tea Pu Erh

Quantity: 1 teaspoon per cup and 4 teaspoons for a liter
Water temperature: 100c
Infusion time: 4 minutes

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